Thursday, August 6, 2015

Jeff Ostrowski reviews an iconic, splendid restaurant in Lake Worth

Here are some excerpts from the review by Jeff Ostrowski of Paradiso on Lucerne Ave. in downtown Lake Worth:
     High-end Italian food. Paradiso serves salads, pasta, risotto, fish, steak and duck. We visited for lunch, when the highest-priced entrée on the menu is $21. Tasty, high-quality food, including homemade pasta, is served at Lake Worth’s Paradiso Restaurant.
[and. . .]
     Our entrees were quite good, but the appetizers were off the chart. The insalata de beitola ($10), with golden beets, strips of apple, blue cheese and macadamia nuts, was amazing. The gazpacho ($6) was salsa-like in its thickness. The organic chicken ($15) and mushroom risotto ($18) were tasty and expertly prepared, but the opening act was the highlight of this meal.
And here is a special at Paradiso's reported by Laura Lordi!