Here are some excerpts from the review by Jeff Ostrowski of
Paradiso on Lucerne Ave. in downtown Lake Worth:
High-end Italian food. Paradiso serves salads, pasta, risotto, fish, steak and duck. We visited for lunch, when the highest-priced entrée on the menu is $21. Tasty, high-quality food, including homemade pasta, is served at Lake Worth’s Paradiso Restaurant.
[and. . .]
Our entrees were quite good, but the appetizers were off the chart. The insalata de beitola ($10), with golden beets, strips of apple, blue cheese and macadamia nuts, was amazing. The gazpacho ($6) was salsa-like in its thickness. The organic chicken ($15) and mushroom risotto ($18) were tasty and expertly prepared, but the opening act was the highlight of this meal.
And here is a special at Paradiso's reported by Laura Lordi!