The greatest condiment ever created in the history of mankind: Sriracha made by Huy Fong Foods. And it's Made In America!

About the video below explaining why Sriracha tastes so good:

There’s a reason Sriracha is more popular than its fiery competitors. Featuring a mix of red jalapeño chile peppers, flavor profiles that ignite all five senses, and vinegar for an extended shelf-life, we break down the ingredients that make up the rooster sauce.

The name of this spectacular sauce is SRIracha, not SIRacha.

BuzzFeed has this latest news: "The sauce you’d trade your firstborn for is now available in handy, on-the-go, single-serving packets." In probably one of the greatest marketing ideas ever, Huy Fong Foods, the maker or Sriracha, now has tiny little bottles you can keep on your key ring. How cool is that!

There are a lot of different kinds of Sriracha and they are most definitely NOT like the taste of the one with that interesting bottle shape. They all try to mimic the Great One but they all fall short, in my opinion. Another thing is some recommend not refrigerating the sauce because that changes the taste. There is enough vinegar in the sauce to keep it safe from contamination.

And the Sriracha that Huy Fong Foods offers is "Made in America". Don't believe it? Watch this anthem: